Fire & Ice Festival "In the First State" Chili Cook-off
Ticket Sales - Coming Soon!
Spice things up at this year's 2026 Fire & Ice Festival by taking advantage of a little friendly competition at the Chili Cook-off! Proceeds benefit the Millville Volunteer Fire Company.
A limited number of tickets will be offered for two separate time slots to ensure that everyone is able to enjoy the same experience of raffles, beverages, and some of the best chili in the area. Please note that tickets are non-refundable but can be transferred up until January 25.
NO ONSITE TICKETS WILL BE AVAILABLE FOR PURCHASE- ORDER YOURS TODAY!
IN THE EVENT OF SEVERE WEATHER - THE EVENT WILL BE POSTPONED TO FEBRUARY 7, 2026.
Select Your Time Slot:
Time Slot 1: 11:00 AM - 12:45 PM
Time Slot 2: 1:00 PM - 2:45 PM
Ticket Includes: Up to 15 chilis to taste, one free entry to win a door prizes and a raffle and more! Cash bar, ice cream sales, and all ticket sales benefit Millville Volunteer Fire Company.
Ticket Cost:
Adults: $15
Children (12 & under): $5
Donated Processing Fee $2 - to further support MVFC
Competition:
If you would like to compete in the Fire & Ice - "In the First State" Chili Cook-off, please contact Alyssa at events@thequietresorts.com or click this link to compete.
Chili will be judged by 3 categories:
- Meat (No beans)
- Bean and Meat
- Vegan
*Additional People's Choice Award and Best Fire Company Chili Award will be given
Full List of Competitors Coming Soon!
For a full schedule of events follow @fireandicede or visit fireandicede.com
Full List of Competitors Coming Soon!
For a full schedule of events follow @fireandicede or visit fireandicede.com
Images
Date and Time
Saturday Jan 31, 2026
11:00 AM - 3:00 PM EST
Time Slot 1: 11:00am - 12:45pm
Time Slot 2: 1:00pm- 2:45pm
Location
Millville Volunteer Fire Company
35554 Atlantic Ave.
Millville, DE 19967
Fees/Admission
$5 Children's Ticket (12 & Under)
$15 Adult Entry
$2 Donated Processing Fees *Optional*
*Tickets are nonrefundable - Severe Weather Date: February 7, 2026, is provided.
Contact Information
Alyssa Weaver
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