Valentine's Dinner in Authentic Train Car - February 14 & February 15

Enjoy a romantic Valentine's dinner in our Victorian style authentic train car.

Friday, February 14 &
Saturday, February 15

4:00pm - 9:00pm both days

We are serving a special Valentine's menu.

Reservations suggested call 302-537-7373 or click on the link to make your reservation online
https://www.eventbrite.com/e/valentines-dinner-at-the-salted-rim-in-authentic-train-car-registration-90246063405

MENU

Appetizers

Fried Oysters with Chili Oil - 8 lightly fried oysters drizzled with a chili infused
olive oil   14.99
Shrimp Skewers - Bacon wrapped jumbo gulf shrimp brushed with house made barbeque sauce and grilled   12.99
Oyster Stew Shooters - Home made oyster stew served in a toasted bread cup   7.99
Fried Lobster Tail - Fresh cold water lobster tail fried golden   13.99
Bleu Filet - Tender filet mignon pan roasted medium rare and sliced thin served on toast points with a creamy bleu cheese sauce and roasted tomato-bacon jam   12.99
Lobster Hush Puppies - Home made hush puppies loaded with lobster meat and fried golden served with drawn butter   12.99

Soups & Salad

Cream of Crab - House made specialty with jumbo lump crab and old bay   9.99
Lobster Bisque - Fresh Atlantic lobster meat in a smooth and creamy spiced bisque   9.99
French Onion Soup - Classic slow cooked French onion soup served with melted cheese & croutons   7.99
Caesar Salad - House made dressing, croutons, parmesan cheese, mixed with romaine
hearts   8.99
Harvest Salad - Mixed baby greens, roasted butternut squash, craisins, beets, bleu cheese crumbles with house made maple vinaigrette   9.99
House Salad - Mixed baby greens, red onion, tomatoes, cucumbers & green bell peppers   7.99

Choice of dressings: Honey Mustard, Ranch, Chipotle Ranch, Balsamic Vinaigrette, Bleu Cheese, Maple Vinaigrette

Entrees

Tarragon & Mushroom Filet Mignon - 8 oz Filet Mignon pan roasted to desired temperature then smothered in a mushroom and tarragon pan sauce served with roasted red potatoes and vegetable   26.99
Stuffed Lobster Tails - Fresh north Atlantic lobster tails stuffed with crab imperial and broiled, served with drawn butter, roasted red potatoes and vegetable   42.99
Chicken Cacio e Pepe (cheese and pepper pasta) - Oven roasted chicken breast tossed with fettuccini pasta with a creamy parmesan and black pepper sauce served with garlic toast   18.99
Stuffed Pork Chops- Jumbo bone in pork chop stuffed with apples and bacon finished with a bourbon and bacon cream sauce served with roasted red potatoes and vegetables   20.99
Lobster Stuffed Fish Roulade - Fresh white fish rolled around house made Lobster Imperial then baked and finished with a citrus reduction served with roasted red potatoes and vegetables   21.99
Lobster Mac & Cheese - Fresh lobster meat blended into a cream cheese sauce and tossed with cavatappi pasta served with garlic toast   26.99
Surf & Turf - 8oz Filet Mignon paired with succulent bacon wrapped jumbo gulf shrimp topped with house made bourbon barbeque sauce served with roasted red potatoes and vegetable   28.99